Edible Flowers Workshop & Afternoon Tea

Not just pretty to look at... edible flowers add colour, flavour and a little whimsy to your food.

big_mix.jpgJoin Sarah Kibble, from Honest Earth, as we discuss and share ideas for eating home-grown flowers.

Ideal for novice and aspiring gardeners, this workshop includes: an introduction to edible flowers, garden walk through our on-site community garden to identify and harvest flowers, recipe demonstration and afternoon tea preparation (salad making and cake decorating), shared afternoon tea, growing tips including seasonal requirements and companion planting, and time for questions. Notes will be provided to workshop participants.

The Adelaide Sustainability Centre is supported by the Adelaide Mount Lofty Ranges Natural Resource Management Board and Conservation Council of South Australia.

December 10, 2016 at 2:30pm - 4pm
The Joinery
111 Franklin St
Adelaide, SA 5000
Google map and directions
Diane Salvi · · (08) 7123 2166
$15.00 AUD · Purchase tickets

Copyright © 2021 Conservation SA. All rights reserved.

Ngadlu Kaurna miyurna tampinthi. Parna yarta mathanya puki-unangku. 
We acknowledge that The Joinery sits on Kaurna land.
We offer our respect to the Traditional Owners whose lands and waters we engage with across South Australia.

Contact us at the Joinery at 111 Franklin Street, Adelaide, on (08) 8223 5155 or [email protected]

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